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Our Cookbook
S A C' S G A L L E R Y - SOCIETY OF ARTS & CRAFTS
It's Here!
SAC's has a new cookbook, and it is loaded with good recipes!
SAC's has collected recipes from its members and customers, and here is the best of the best! If you want good recipes, just look at this cookbook which has been kitchen tested for years by the families and friends of these people. The cover is designed by one of our artists, Clark Walker, and the divider pages have been designed by artist members of our Board of Directors. So, not only do you get good recipes but you get good art along with it!
Order Information: Cookbooks are $8 + .80 tax + $2.50 shipping.
Contact Kathie at kmcleod49@yahoo.com
This cookbook is dedicated to the memory of Kathleen Roberts Fieder, a charter member of SAC's Gallery.
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Just a sampling of
200 recipes!!
Reception Favorites—Forgotten Mint Meringue Cookies, Fantasy Fudge, Tortilla Roll-Ups, Curried Chicken Balls Appetizers—Crab Grass, Blue Cheese Avocado Dip, Scottish Eggs Soups and Salads—Cream of Broccoflower Soup, Santa Fe Soup, Amaretto Chicken Salad, Oriental Cabbage Slaw Main Dishes—Baked Chicken Brasiliano, Pea Chop, Sweet Potato Pork Chops, Slow-Cooked Lamb Paprikash, Trout with Pecan Sauce Vegetable and Side Dishes—Vidalia Onion Pie, Artichoke Rice, Alabama Rarebit Supreme, Pasta with Vodka Bread and Rolls—Old-Fashioned Cinnamon Rolls, Pull-Apart Bacon Bread, Tomato Bread Desserts—My oh My! Blueberry Pie!, Sugarless Apple Cookies, Baby Ruth Bars, Brandied Dark Fruitcake, Cheesy Chocolate Bombe Miscellaneous—Dog Biscuits, Coney Island Hot Dog Sauce, Tennessee Tea, Lavender Milk Bath |
